Results for: Food


Matches 1-20 of 73
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RECETAS DE BAJA ; RECIPES FROM BAJA.
(Los Ultimos).
NP NP ND [ca. 1970s?]
Price: $14.50
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THE FORT COOKBOOK : NEW FOODS OF THE OLD WEST FROM THE DENVER RESTAURANT.
Arnold, Sam.
New York HarperCollinsPublishers 1997
Price: $11.40
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THE WINES OF CHAMPAGNE, BURGUNDY, EASTERN AND SOUTHERN FRANCE.
Baxevanis, John J.
Totowa, N.J. Rowman & Littlefield 1987
Price: $16.80
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CORN IN THE DEVELOPMENT OF THE CIVILIZATION OF THE AMERICAS; A SELECTED AND ANNOTATED BIBLIOGRAPHY.
Bercaw, Louise O. ; Hannay, Annie Murray Macgregor ; Larson, Nellie Geneva; United States Department of Agriculture; Bureau of Agricultural Economics.
Washington, D.C. 1940
Price: $27.30
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CALIFORNIA ARTISTS COOK BOOK ;: Introduction by James Beard ; a Modern Art Council project produced by Chotsie Blank and Ann Seymour for the San Francisco Museum of Modern Art ; photographs by Chotsie Blank ; foreword by Henry T. Hopkins ; edited by Jack Van Bibber and Michael Sonino.
Blank, Chotsie ; Seymour, Ann ; Van Bibber, Jack ; Sonino, Michael ; Modern Art Council (San Francisco Museum of Modern Art) ; San Francisco Museum of Modern Art.
New York Abbeville Press 1982
Price: $25.00
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LA CUCINA MEDITERRANEA ;: ricette di terre e di mare
Buonassisi, Rory ; Zuccolin, Renato.
Firenze Giunti 1994
Price: $40.90
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MASTERING THE ART OF FRENCH COOKING.
Child, Julia ; Beck, Simone.
New York, NY Knopf 1970
Price: $90.90
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WAITING FOR FOOD, NUMBER THREE : MORE RESTAURANT PLACEMAT DRAWINGS.
Crumb, R.
Montréal Drawn and Quarterly 2003
Price: $16.80
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LE NOUVEAU CUISINIER GASCON.
Daguin, André.
Paris Stock 1981
Price: $22.30
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THE ZUCCHINI COOK BOOK. FEATURING UNIQUEZUCCHINI RECIPES; 120 RECIPES FROM SOUPS TO DESSERTS [COVER TITLE].
Dandar, Helen O. ; Dandar, Emil B.
Penndel, Penn. Sterling Specialties Cookbooks N.D.
Price: $18.20
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GREAT AMERICAN ICE CREAM BOOK.
Dickson, Paul.
NY Atheneum 1972
Price: $11.60
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MA CUISINE : DES LANDES AU CARRÉ DES FEUILLANTS.
Dutournier, Alain.
Paris Albin Michel 2001
Price: $27.30
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AMANDES DOUCES EN COQUE NOISETTES EN COQUE ; UNSHELLED SWEET ALMONDS ; UNSHELLED HAZEL NUTS ; INTERNATIONAL STANDARDISATION OF FRUIT AND VEGETABLES.
European Productivity Agency ; Organisation for Economic Co-operation and Development.
Paris European Productivity Agency, Organisation for Economic Co-operation and Development 1987
Price: $22.70
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AUBERGINES ; INTERNATIONAL STANDARDISATION OF FRUIT AND VEGETABLES.
European Productivity Agency ; Organisation for Economic Co-operation and Development.
Paris European Productivity Agency, Organisation for Economic Co-operation and Development 1987
Price: $22.70
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NATURAL COOKING: by Barbara Farr ; drawings by B. Penny.
Farr, Barbara.
Greensboro, N.C. Potpourri Press 1971
Price: $20.50
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